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Tea and Hammock LLC

Oolong Tea Sampler Box - 3 Loose Leaf Teas

Oolong Tea Sampler Box - 3 Loose Leaf Teas

$21.50 USD
$21.50 USD
Sale Sold out

2.25 oz

Oolong Tea Loose Leaf Sampler Box

Not sure which oolong to choose? Love them all? Or know someone who would enjoy trying a variety? Our Oolong Tea Loose-Leaf Sampler is the perfect way to explore three of our signature oolong blends.

Your sampler box includes:
• Toasted Orange Oolong – 0.75 oz
• Osmanthus Oolong – 0.75 oz
• Magnolia Oolong – 0.75 oz

It’s a wonderful way to taste these fragrant, smooth, and naturally aromatic oolongs side by side—or to gift someone a curated oolong experience. Descriptions of each tea are listed below.

Toasted Orange Oolong

Origin & Characteristics
Toasted Orange Oolong is a lightly roasted oolong blended with toasted orange peel. The roasting brings out warm, nutty, lightly caramelized notes, while the orange peel adds bright, fruity citrus. Together they create a smooth, balanced tea that’s both comforting and uplifting. When possible, the orange peel is sourced locally for extra freshness.

Flavor Profile
Toasty, lightly nutty, and citrus-bright with an aroma similar to freshly baked sweet orange bread.

Ingredients
Huang Jin Gui oolong tea, toasted orange peel.

Health Benefits*
Rich in antioxidants that support heart health, digestion, metabolism, immunity, and balanced energy. Orange peel adds vitamin C for immune and skin health.

Brewing Instructions
• 195°F
• 1–2 tsp per cup
• Steep 3–4 minutes
• Re-steep 2–3 times
• Delicious hot or iced

Summary
A warm, toasty oolong with bright citrus notes—perfect for anyone who loves a cozy yet refreshing cup.

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Osmanthus Oolong

Origin & Characteristics
Osmanthus Oolong is a fragrant tea made by baking fresh osmanthus blossoms with oolong leaves, infusing them with the flower’s natural aroma. The tiny yellow blossoms bloom in the Phoenix Mountain area during tea season, giving this tea its signature floral character.

Flavor Profile
Light, bright, and naturally sweet with fruity, floral notes—reminiscent of apples, apricots, and soft peach.

Ingredients
Oolong tea, osmanthus flowers.

Health Benefits*
Oolong is rich in antioxidants that support heart health, metabolism, digestion, and overall wellness. Osmanthus flowers add anti-inflammatory and skin-supporting benefits.

Brewing Instructions
• 195°F
• 1–2 tsp per cup
• Steep 3–4 minutes
• Re-steep 2–3 times
• Enjoy hot or iced

Summary
A beautifully aromatic oolong with soft peachy-apricot notes—perfect for anyone who loves floral, refreshing teas.

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Magnolia Oolong

Origin & Characteristics
Magnolia Oolong is a fragrant floral tea made by scenting smooth oolong leaves with fresh magnolia blossoms. During processing, the blossoms are layered with the tea to naturally infuse their sweet, creamy aroma. The result is a gently floral oolong with a soft, elegant character.

Flavor Profile
Light, silky, and aromatic with notes of magnolia, honeyed florals, and a hint of stone fruit. Smooth and refreshing with no bitterness.

Ingredients
Oolong tea, magnolia flowers.

Health Benefits*
Oolong provides antioxidants that support heart health, digestion, metabolism, and balanced energy. Magnolia flowers may promote relaxation, stress relief, and digestive comfort while offering additional antioxidant benefits.

Brewing Instructions
• 185–195°F
• 1–2 tsp per cup
• Steep 2–3 minutes
• Re-steep 2–3 times
• Lovely hot or lightly iced

Summary
A delicate, floral oolong with a naturally sweet magnolia aroma—perfect for anyone who enjoys soft, elegant teas with a calming finish.


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About the Tea

Flavor Profile

Warm and spicy

Ingredients

100% organic holy basil, 100% organic cinnamon, 100% organic fennel seed, 100% organic ginger, 100% organic anise, 100% organic cardamom, 100% organic cloves, 100% organic black peppercorns, nutmeg

Nutritional Benefit

Holy Basil, also known as Tulsi, is a revered herb in Ayurvedic medicine, celebrated for its numerous health benefits. It is known to help regulate the immune system and reduce stress levels. Holy Basil is classified as an adaptogen, which means it helps the body adapt to stress and promotes mental balance. It also promotes good sleep. Cinnamon is rich in antioxidants, anti-inflammatory properties, is good for hearth health and blood sugar regulation, it has neuroprotective effects, can aid in cancer prevention, antimicrobial properties, gut health support, assists in weight management, and help protect against viruses. Fennel seed, holds the following properties; antioxidant, anti-inflammatory, digestive health benefits, regulates appetite, hormonal balance, antimicrobial, and respiratory support. Ginger promotes digestive health, alleviates nausea, provides anti-inflammatory effects, acts as an antioxidant, supports cardiovascular health, regulates blood sugar levels, relieves pain, and potentially enhances immune function. Anise unique flavor holds a host of benefits which includes antidepressant properties, digestive health, antimicrobial, menopause symptom relief, blood sugar control and anti-inflammatory properties. The health properties of Cardamom are diverse, ranging from antioxidant effects to potential benefits for blood pressure regulation, digestive health, cancer prevention, oral hygiene, respiratory function, blood sugar control, liver protection, and weight management. Incorporating Cloves into your diet can provide various health benefits like anti-inflammatory properties, antioxidant effects, protect against ulcers, liver health improvement, oral health, blood sugar regulation and potential anti-cancer properties. It is essential to consume cloves in moderation due to potential side effects at high doses or interactions with medications. Black peppercorns have antioxidants which help combat free radicals and the-inflammatory effects help with chronic health issues. Improves nutrient absorption, blood sugar control, brain health support, digestive health and immune system support. Ashwagandha is often promoted for its adaptogenic properties, which means it may help the body manage stress and restore normal function. It is used to reduce anxiety and stress, improve sleep, and enhance athletic performance. Nutmeg Anti-inflammatory effects, mood enhancement, blood sugar control, heart health, antibacterial properties, sleep aid.

Preparation Instructions

Heat water to between 205°F and 210°F (approximately 96°C to 99°C). Steep 1 tsp tea per 8oz of water for 3 minutes. You can infuse the tea 1-3 times.