Lychee Loose Leaf Black Tea - 1.5oz

Lychee Loose Leaf Black Tea 

Origin and Characteristics
The rich fruit flavor of Lychee complements the natural sweetness of Chinese black tea in this refreshing Lychee blend. Lychee tea can be enjoyed either hot or cold/iced and pairs particularly well with spicy and savory foods. 

Lychee is native to Southwest Asia and in the Indian sub-continent. It’s a small plum-sized fruit with red outer skin and sweet juicy flesh inside. Harvested in the peak of summer, it is considered to have cooling and rejuvenating properties.

Flavor profile
Sweet, rich flavor and aroma similar to the fruit itself and red roses. Full-bodied brew with little or no astringency.

Ingredients:
Black tea leaves, lychee and it’s essence 

Health Benefits*
Black tea is rich in antioxidants that support heart and gut health, balance blood sugar, and reduce stress. Lychee adds hydration, antioxidants, and anti-inflammatory benefits while supporting digestion, skin health, and mental focus.

Brewing Instructions
To brew Lychee tea the water should not exceed 200 degrees. Steep 1 tsp tea per 8oz of water for 3-5 minutes. You can infuse the tea 1-3 times.